Not everybody are sushi lover but for those who loves sushi so much must be aware when putting some wasabi. Some are fake!
Wasabi a Japanese plant with a thick green root that tastes like strong horseradish and is used in cooking, especially in powder or paste form as an accompaniment to raw fish.
Wasabi is a plant of the Brassicaceae family, which includes cabbages, horseradish, and mustard. It is also called Japanese horseradish, although horseradish is a different plant.
Find out how to identify the fake one. Watch this video.
Credits to Food Farmer Earth
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